Christmas Ornament Cookies Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Butter softened,
1 1/2 cup: Sugar,
2: Egg,
2 tsp: Vanilla,
3 cup: Flour sifted,
2 1/2 tsp: Baking powder,
Directions:
In a large mixer bowl at medium speed, beat butter and sugar. Beat
in eggs and vanilla. Mix flour and baking powder and stir into
butter mixture. Divide dough into thirds; shpae into balls and
flatten slightly; wrap in plastic and refrigerate for 3 hours or
overnight. Roll into 1/8" thickness and cut. Bake at 375 degrees for
6 minutes or almost lightly browned. Cool and decorate with Xmas
Icing.
Source from luhu.jp
in eggs and vanilla. Mix flour and baking powder and stir into
butter mixture. Divide dough into thirds; shpae into balls and
flatten slightly; wrap in plastic and refrigerate for 3 hours or
overnight. Roll into 1/8" thickness and cut. Bake at 375 degrees for
6 minutes or almost lightly browned. Cool and decorate with Xmas
Icing.
Source from luhu.jp