Chuck Wagon Salisbury Steak Recipe

Chuck Wagon Salisbury Steak Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Kelloggs Cornflakes,
1: Egg,
1 tsp: Salt,
1/8 tsp: Pepper,
1/2 cup: Barbq sauce,
1 lbs: Lean ground beef,

Directions:
Measure Cornflakes; crush to one cup. Place cereal in mixing bowl.
Add egg, 1/3 cup barbq sauce, salt and pepper; beat well. Add ground
beef; mix only until combined. Shape into four oval patties about 3/4
inch thick. Brush patties with remaining sauce. Bake at 375 degrees
for about 25 minutes for medium doneness. Shorten or lengthen baking
time according to preference. Randy Rigg


Source from luhu.jp

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