Cinnamon Pecans Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 1/2 cup: Pecans,
3 tsp: Cinnamon,
1 dash: Salt,
1/2 cup: Water,
1 cup: Sugar,
Directions:
Combine the sugar and water. Cook to a soft ball, then add the
cinnamon and salt, mix well; - then add your pecans. Stir until it
hardens. Pour out, let cool, then lets eat!!
Source from luhu.jp
cinnamon and salt, mix well; - then add your pecans. Stir until it
hardens. Pour out, let cool, then lets eat!!
Source from luhu.jp
Tags
Candies