Clam Dip #1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3: 8-oz pkg cream cheese,
2 can: Minced clams,
1 can: Drained clam juice,
1 tsp: Horseradish sauce,
1/2 cup: Chopped green onions,
1 tsp: Worcestershire,
Sauce,
Directions:
Heat thoroughly until cheese melts in crock pot or similar. Cook on
low heat 3-4 hours. Serve hot.
Source from luhu.jp
low heat 3-4 hours. Serve hot.
Source from luhu.jp
Tags
Dips