Cold Oven Popovers Recipe

Cold Oven Popovers Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
2 each: Eggs,
1 cup: Sifted flour,
1 cup: Milk,
1/2 tsp: Salt,

Directions:
Grease muffin tin. In a medium bowl, beat eggs, then add flour, milk
and salt. Mix until wet, with a spoon. Fill muffin cups 2/3 full. PUT
IN A COLD OVEN. Turn on to heat to 450 degrees. Allow to bake for 30
minutes. Do not open oven door!! Turn oven off. Allow popovers to
remain in oven for a few minutes longer.


Source from luhu.jp

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