Cooked Fruit Dressing Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: All purpose flour,
1 tbsp: Sugar,
1 cup: Pineapple juice,
1: Beaten egg,
2 tbsp: Butter cut into bits,
Directions:
Blend flour and sugar in a small saucepan; addjuice and cook, stirring
until thickened. add 1/3 cup of hot mixture to beatened egg stirring
as your adding; return to saucepan and continue to cook 2 -3 minutes
until thickened. Remove from heat; stir in bits of butter. Cool.
Cover and chill serve with fruit salads Source Salads for all seasons
by Miriam Loos
Source from luhu.jp
until thickened. add 1/3 cup of hot mixture to beatened egg stirring
as your adding; return to saucepan and continue to cook 2 -3 minutes
until thickened. Remove from heat; stir in bits of butter. Cool.
Cover and chill serve with fruit salads Source Salads for all seasons
by Miriam Loos
Source from luhu.jp
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