Coriander Flank Steak Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Lemon juice, fresh
2 tbsp: Soy sauce,
2 tbsp: Olive oil,
2 tbsp: Coriander, ground
2 large: Garlic cloves,
1 1/2 lbs: Flank steak,
2 tbsp: Cilantro, fresh and chopped
Fresh cilantro sprigs,
Combine first five ingredients in baking dish. Add steak and,
Directions:
turn to coat. Cover and refrigerate 4 hours or overnight.
Prepare barbecue. Season steak generously with pepper. Grill
until cooked to desired tenderness, basting occassionally, about 5
minutes per side. Slice, sprinkle with chopped cilantro, garnish with
cilantro sprigs, and serve.
Source from luhu.jp
Prepare barbecue. Season steak generously with pepper. Grill
until cooked to desired tenderness, basting occassionally, about 5
minutes per side. Slice, sprinkle with chopped cilantro, garnish with
cilantro sprigs, and serve.
Source from luhu.jp
Tags
Beef