Corn Casserole Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 Stick: of butter,
1/2 cup: Sugar,
1/2 cup: Evaporated milk,
1 tbsp: Flour,
2: Eggs, well beaten
1 1/2 tsp: Baking powder,
2: 16 oz. cans of corn,
Directions:
Melt butter in a saucepan. Remove from heat; add all other
ingredients. Mix well. Bake at 350 degrees for
40 minutes. Randy Rigg
Source from luhu.jp
ingredients. Mix well. Bake at 350 degrees for
40 minutes. Randy Rigg
Source from luhu.jp
Tags
Casseroles