Princess Dis French Toast Recipe

Princess Dis French Toast Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 Slices: egg bread,
4: Eggs,
Pinch of ground cinnamon,
Fruit or maple syrup for garnish,
4 tbsp: Cream cheese, softened
1/2 tsp: Vanilla,
1 tbsp: Sweet butter or margarine,

Directions:

Lightly toast two slices of egg bread. When cool, spread with cream
cheese. Beat the eggs. Add vanilla and cinnamon. Dip the cream
cheese-spread bread into the egg mixture. Let it soak. Over medium
heat, melt 1/2 tsp. butter in a large non-stick skillet. Place the
bread in the skillet and pour the remainder of the egg mixture on the
slices. Let them brown. Melt remaining butter in another skillet
over medium heat. When the bottom of the french toast is brown, flip
it into the other pan. Remove when crispy. Serve with fruit or maple
syrup.


Source from luhu.jp