Princess Jennifers Hot Fudge Dessert Cake Recipe

Princess Jennifers Hot Fudge Dessert Cake Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Flour,
2 tbsp: Unsweetened cocoa powder,
2 tsp: Baking powder,
1/4 tsp: Salt,
1/2 cup: Honey,
2 tbsp: Oil,
1/2 cup: Milk,
1 tsp: Vanilla,
Topping-----,
3/4 cup: Brown sugar,
1/4 cup: Unsweetened cocoa,

Directions:

Sift the first four ingredients together. Mix the next four
ingredients together. Combine the two and place in a 9 x 9 x 2 inch
baking pan. Mix the topping ingredients and sprinkle over the top.
Pour 1 3/4 cups hot water over the top of the pan, do not stir. Bake
at 3350 degrees for 40 minutes. Remove from oven and cool.

Recipe By : The Pennsylvania State Beekeepers Association

From: "Dax C. Davis" date: Sat, 13 Jul 1996 07:12:31
~0500


Source from luhu.jp