Promiscuous Prawns Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
STEP ONE
2: To 3 Tablespoons olive oil,
1 Clove: of garlic, minced
2: To 3 green onions, chopped
8: To 10 large prawns, *
2/3 cup: Sauterne, or dry white wine
1/2: Lemon, juiced
2 tbsp: Parsley, chopped
1: To 3 Tablespoons butter,
STEP TWO
Lemon wedges,
Parsley sprigs,
Heat oil in large frypan over medium flame.,
Directions:
Saute` garlic and onions until tender. Add prawns and saute` until
pink, approximately 3 minutes. Add remaining ingredients, butter
last. Stir briefly to give sauce a creamy appearance. Remove to
warmed au gartin dishes and garnish with lemon and parsley.
Source: Cooking In The Nude--Quickies, c1984
Source from luhu.jp
pink, approximately 3 minutes. Add remaining ingredients, butter
last. Stir briefly to give sauce a creamy appearance. Remove to
warmed au gartin dishes and garnish with lemon and parsley.
Source: Cooking In The Nude--Quickies, c1984
Source from luhu.jp
Tags
Seafood