Prune Muffins Recipe

Prune Muffins Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Shortening,
1/4 cup: Sugar, granulated
1/4 cup: Brown sugar,
1 each: Egg,
2 cup: Flour,
1/2 tsp: Salt,
4 tsp: Baking powder,
1/4 tsp: Nutmeg,
1 cup: Milk,
3/4 cup: Prunes, cooked - well drain ed; chopped

Directions:
Mix and bake in hot oven.

Note: Hot oven is 400 - 450 F. Time not given, probably about 25
minutes.

Source: Mrs. Jeneila Gillson, United Grange, Marion County, OH


Source from luhu.jp

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