Country Herb Roasted Chicken Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 1/2: To 3-pound chicken, cut into serving pieces
1 Envelope: Lipton Savory Herb with Garlic Recipe Soup Mix,
2 tbsp: Water,
1 tbsp: Olive or vegetable oil,
Directions:
Heres a recipe that harkens back to one of culinary Americas
mainstays, Lipton Soup. Along with hamburgers, "soup cooking" may
well be the US major contribution to the worlds cuisines. I have
not tried this yet, but I will. It appeals to my red, white and blue
lil ol heart... And how bad could it be with herbs and garlic,
anyway?
Preheat oven to 375F. In 13 x 9-inch baking pan, arrange chicken. In
small bowl, combine remaining ingredients; brush on chicken. Bake for
45 minutes or until chicken is done.
Makes about 4 servings.
From a Liptons Soup Ad. Readers Digest, 10/92.
Posted by Stephen Ceideberg; October 20 1992.
Source from luhu.jp
mainstays, Lipton Soup. Along with hamburgers, "soup cooking" may
well be the US major contribution to the worlds cuisines. I have
not tried this yet, but I will. It appeals to my red, white and blue
lil ol heart... And how bad could it be with herbs and garlic,
anyway?
Preheat oven to 375F. In 13 x 9-inch baking pan, arrange chicken. In
small bowl, combine remaining ingredients; brush on chicken. Bake for
45 minutes or until chicken is done.
Makes about 4 servings.
From a Liptons Soup Ad. Readers Digest, 10/92.
Posted by Stephen Ceideberg; October 20 1992.
Source from luhu.jp