Couscous-stuffed Zucchini Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Recipe via Meal-Master (tm) v8.05
Directions:
4 medium (12-inch) zucchini I yellow onion, finely chopped Iclove
garlic, crushed ITablespoon olive oil 1cup cooked couscous 1cup
crushed tomatoes Pinch dried basil leaves I Tablespoon fresh-minced
parsley Salt or salt substitute and freshly-cracked pepper to taste
Preheat oven to 400 degrees.
Simmer whole zucchini in salted water until soft for about IO
minutes.
Remove squash from water, slice lengthwise, and scrape pulp into
mixing bowl. In a skillet, sout6 onions and garlic in oil until
clear. Combine all ingredients, refill squash shells with mixture,
and set on cookie sheet. Bake at 400 degrees for 10 minutes or until
piping hot. Serve this as a side dish.
Title: COUSIN LEDAS BANANA CHUTNEY
Categories: Sauces, Banana
Yield: 1 Servings
6 Bananas
1 c Minced onion
1 c Raisins
1 c Minced tart apples
1 c Apple cider vinegar
2 c Sugar
1 tb Salt
1 ts Ground ginger
1 ts Nutmeg
1/4 c Cayenne Pepper
1/3 c Lemon juice
3 Cloves garlic - minced
Peel and mash bananas. In a large casserole dish combine all of
the ingredients. Bake in a 350~ oven for about 2 hours, stirring
occasionally.
When thickened, ladle into sterilized jars and seal.
Makes about 2 pints.
Source: Aunt Bees Mayberry Cookbook Contributor: Everett and Deane
Ward Greenbaum-writer
Source from luhu.jp
garlic, crushed ITablespoon olive oil 1cup cooked couscous 1cup
crushed tomatoes Pinch dried basil leaves I Tablespoon fresh-minced
parsley Salt or salt substitute and freshly-cracked pepper to taste
Preheat oven to 400 degrees.
Simmer whole zucchini in salted water until soft for about IO
minutes.
Remove squash from water, slice lengthwise, and scrape pulp into
mixing bowl. In a skillet, sout6 onions and garlic in oil until
clear. Combine all ingredients, refill squash shells with mixture,
and set on cookie sheet. Bake at 400 degrees for 10 minutes or until
piping hot. Serve this as a side dish.
Title: COUSIN LEDAS BANANA CHUTNEY
Categories: Sauces, Banana
Yield: 1 Servings
6 Bananas
1 c Minced onion
1 c Raisins
1 c Minced tart apples
1 c Apple cider vinegar
2 c Sugar
1 tb Salt
1 ts Ground ginger
1 ts Nutmeg
1/4 c Cayenne Pepper
1/3 c Lemon juice
3 Cloves garlic - minced
Peel and mash bananas. In a large casserole dish combine all of
the ingredients. Bake in a 350~ oven for about 2 hours, stirring
occasionally.
When thickened, ladle into sterilized jars and seal.
Makes about 2 pints.
Source: Aunt Bees Mayberry Cookbook Contributor: Everett and Deane
Ward Greenbaum-writer
Source from luhu.jp