Crab & Cucumber Rolls Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 large: Cucumber,
6 1/2 ounce: Can crab meat,
4 tbsp: Mayonnaise,
1 1/2 tsp: Finely grated Onion,
1 large: Pinch salt,
1/2 tsp: Sugar,
5: dr Tabasco,
Directions:
Cut ends off cucumber and cut into 3 pieces. Remove seeds with corer
or a sharp knife, making a large cavity.
Mix crab, mayonnaise, onion, salt, sugar and Tabasco. Stuff into
cucumber. Wrap cucumber in plastic wrap and chill.
Slice into 1/2-inch-thick slices.
Source from luhu.jp
or a sharp knife, making a large cavity.
Mix crab, mayonnaise, onion, salt, sugar and Tabasco. Stuff into
cucumber. Wrap cucumber in plastic wrap and chill.
Slice into 1/2-inch-thick slices.
Source from luhu.jp
Tags
Appetizers