Cranberry Catsup Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 quart: Cranberries,
1 1/2 cup: Vinegar,
1 tsp: Cloves,
2 cup: Brown sugar,
1 1/2 cup: Water,
1 tsp: Allspice,
1/2 tsp: Mace,
1 Inch: stick cinnamon,
Directions:
Combine all ingredients except sugar. Simmer until fruit is soft. Rub
through a sieve. Add sugar. Cook slowly, stirring frequently, until
thick. Mrs. W.F. Harnack, McGregor, IA.
Source from luhu.jp
through a sieve. Add sugar. Cook slowly, stirring frequently, until
thick. Mrs. W.F. Harnack, McGregor, IA.
Source from luhu.jp
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Condiments