Cream Cheese Brownies Recipe

Cream Cheese Brownies Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
3/4 cup: Water,
1 Stick: of margarine,
1 1/2 Sq.: of unsweetened chocolate,
1 package: 8 oz. cream cheese,
1/3 cup: Sugar,
1: Egg,
2 cup: Sugar,
2 cup: Flour,
1 tsp: Baking soda,
1/2 tsp: Salt,
2: Eggs,
1/2 cup: Sour cream,
1 package: 6 oz. chocolate chips,

Directions:
Combine water, chocolate and margarine; melt. Boil for 1 minute then
remove from heat. Add combined dry ingredients then add eggs and sour
cream. Mix well. Use a mixer to blend cream cheese and sugar. Add
egg and mix until fluffy. Layer chocolate, cream cheese and
chocolate chips in pan. Bake at 375 degrees for 30 to 35 minutes.
Randy Rigg


Source from luhu.jp

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