Quinoa: Basic Cooking Instructions Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Quinoa,
2 cup: , Water
Directions:
Rinse quinoa thoroughly in a small strainer or by running fresh water
over the quinoa in a pot. Drain.
Put quinoa and water in 1 1/2 qt. saucepan; bring to boil. Reduce
heat to simmer; cover and cook until all water is absorbed (10-15
minutes). When done, the grain appears translucent and the germ ring
will be visible.
Yield: 4 cups.
Recipe on 12 oz. box of Ancient Harvest brand quinoa. Distributed by
Quinoa Corporation World Headquarters/P.O. Box 1039/Torrance, CA
90505. Typed for you by Cathy Harned.
Source from luhu.jp
over the quinoa in a pot. Drain.
Put quinoa and water in 1 1/2 qt. saucepan; bring to boil. Reduce
heat to simmer; cover and cook until all water is absorbed (10-15
minutes). When done, the grain appears translucent and the germ ring
will be visible.
Yield: 4 cups.
Recipe on 12 oz. box of Ancient Harvest brand quinoa. Distributed by
Quinoa Corporation World Headquarters/P.O. Box 1039/Torrance, CA
90505. Typed for you by Cathy Harned.
Source from luhu.jp