Rice~ Corn & Cheese Casserole Recipe

Rice~ Corn & Cheese Casserole Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3 cup: Cooked Rice, Brown or
White,
1/2 tsp: Salt,
1/2 tsp: Chili Powder,
2 cup: Corn Kernels,
1/2 tsp: Black Pepper, Ground
1 small: Onion, Chopped Fine
Paprika,
2 cup: Sharp Cheddar, Grated
1 1/2 cup: Whole Milk,

Directions:

Preheat the oven to 350 degrees. Combine all the ingredients except
the paprika in a large mixing bowl. Blend thoroughly. Pour into a
well greased (2 quart) casserole dish. Sprinkle with paprika. Bake 40
to 45 minutes. Serve hot

Recipe By : Joel Ehrlich


Source from luhu.jp