Rio Grande Dressing Recipe

Rio Grande Dressing Recipe

Yield: 2 Cups
Recipe by luhu.jp

Ingredients:
1 can: RO*TEL Diced Tomatoes and Green Chilies, 10 oz
1/2 cup: Olive oil,
1/4 cup: Red wine vinegar,
2 tsp: Guldens Spicy Brown Mustard,
1 tsp: Minced garlic,
1 tsp: Ground black pepper,
1 tsp: Paprika,
1 tsp: Worcestershire sauce,
1/2 tsp: Salt,

Directions:

Combine all ingredients in blender. Pulse on/off for 30 seconds or
until thoroughly blended. Dressing is best when used the same day.
Makes about 1 3/4 cup dressing.


Source from luhu.jp