Creole Chicken Recipe

Creole Chicken Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1 each: Broiler-fryer chicken, cut
Up,
1 each: Green pepper, chopped
6 each: Green onions, chopped
16 ounce: Can tomatoes, cut up
6 ounce: Can tomato paste,
1/4 lbs: Cooked ham, about 3/4 cup
Cubed,
1 tsp: Salt,
Several drops of bottled hot,
Pepper sauce,
1/2 lbs: Smoked or Polish sausage --,
Sliced,
3 cup: Cooked rice,

Directions:

In slow-cooking pot, combine chicken, pepper, onions, tomatoes, tomato
paste, ham, salt and pepper sauce. Cover and cook on low for 4 to 5
hours. Turn control to high. Add sausage and cooked rice. cover and
cook on high for 15 to 20 minutes.

Recipe By :


Source from luhu.jp