Crustless Quiche Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Butter, 1/2 stick
1/2 cup: Flour,
6 large: Eggs,
1 cup: Milk,
1 lbs: Monterey Jack cheese, cubed
3 ounce: Cream cheese, softened, 1 package
2 cup: Cottage cheese,
1 tsp: Baking powder,
1 tsp: Salt,
1 tsp: Sugar,
Bacon, cooked crisp and crumbled, optional
Directions:
Melt butter in small saucepan. Add flour and cook until smooth; set
aside. Beat eggs; add milk, Monterey Jack cheese, cream cheese and
cottage cheese. Stir in baking powder, salt, sugar and butter-flour
mixture, mixing until well blended. Pour into a well-greased
9x13x2-inch pan. Bake uncovered at 350 degrees for 45 minutes.
Preparation time: 15 minutes Baking time: 45 minutes
Source from luhu.jp
aside. Beat eggs; add milk, Monterey Jack cheese, cream cheese and
cottage cheese. Stir in baking powder, salt, sugar and butter-flour
mixture, mixing until well blended. Pour into a well-greased
9x13x2-inch pan. Bake uncovered at 350 degrees for 45 minutes.
Preparation time: 15 minutes Baking time: 45 minutes
Source from luhu.jp