Cucumber Sauce (barry) Recipe
Yield: 150 MlRecipe by luhu.jp
Ingredients:
1/2 large: Cucumber,
4 ounce: Fromage Frais,
Seasoning,
Directions:
Grate the cucumber, sprinkle with salt, then leave for 15 minutes to
allow excess water to drain. Rinse and pat dry with kitchen paper.
Place the fromage frais in a bowl and stir in the cucumber.
Source from luhu.jp
allow excess water to drain. Rinse and pat dry with kitchen paper.
Place the fromage frais in a bowl and stir in the cucumber.
Source from luhu.jp
Tags
Sauces