Cucumber Vinaigrette Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Peeled, diced cucumber, in
Sherry,
sm Sprig of dill,
1/4 tsp: Dijon mustard,
Pepper, to taste
Directions:
Recipe by: "Michelle M. Davis"
Blend until smooth. Chill. Serve over sliced cucumber.
Serving size = 1 cup 70 calories, 7 g fat, 0 cholestrol
Refreshing. I think I got this from a Weight Watcher cookbook
Source from luhu.jp
Blend until smooth. Chill. Serve over sliced cucumber.
Serving size = 1 cup 70 calories, 7 g fat, 0 cholestrol
Refreshing. I think I got this from a Weight Watcher cookbook
Source from luhu.jp