Curry Dip Recipe

Curry Dip Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 quart: Mayonnaise, no dressing
1 each: Worcestershire sauce, dash
3 each: Green onions, chopped
Crazy salt,
Black pepper,
1 tbsp: Curry powder,
Seasonings,

Directions:

Mix all ingredients together and serve with fresh vegetables. Let
stand in refrigerator for 1 hour before serving; tastes better
chilled.


Source from luhu.jp