Curry Soup With Beans Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
1 lbs: Dried lima beans, soaked
4 each: Whole cloves,
4 each: Whole peppercorns,
1 each: Bay leaf,
1/2 tsp: Chile powder,
Salt, to taste
2 each: Onions, chopped
1 cup: Carrots, sliced
3 tbsp: Oil,
2 tbsp: Curry powder,
1/2 tsp: Paprika,
Directions:
Cook beans in water to cover with cloves, peppercorns, bay, chile
powder, salt, onions and carrots. Cook until tender, about 1 1/2
hours. In a small skillet, heat the oil. Add curry powder and
paprika, and stir for a minute to develop the flavors. Add to soup
and simmer together for a few minutes before serving.
Source from luhu.jp
powder, salt, onions and carrots. Cook until tender, about 1 1/2
hours. In a small skillet, heat the oil. Add curry powder and
paprika, and stir for a minute to develop the flavors. Add to soup
and simmer together for a few minutes before serving.
Source from luhu.jp