Daragaluska (farina Balls) Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Butter,
2: Eggs,
4 tbsp: Farina,
1/2 tsp: Salt,
Directions:
In a bowl, cream butter. Add eggs and stir til creamy. Add farina
and salt and stir until smooth. Let batter rest for at least 1/2 hr.
or more if time allows. With a tsp. make sm. dumplings like soft
noodles and drop into boiling soup. Cook slowly 15 minutes or til
done. FROM: Lisa Crawley TSPN00B
Source from luhu.jp
and salt and stir until smooth. Let batter rest for at least 1/2 hr.
or more if time allows. With a tsp. make sm. dumplings like soft
noodles and drop into boiling soup. Cook slowly 15 minutes or til
done. FROM: Lisa Crawley TSPN00B
Source from luhu.jp