Roasted Garlic Jam--nyt Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 Heads: Garlic, large roasted
And peeled,
2 tsp: Olice oil,
1 tbsp: Fresh lemon juice,
1/2 tsp: Kosher salt,
1 tbsp: Italian parsley, coarsely
Chopped,
Cayenne pepper, pinch
Ground pepper, fresh
Directions:
1. Chop garlic with knife until it forms a paste. 2. Place in a bowl,
add remaining ingredients. Stir to blend. 3. Use for bruschetta,
pizza or grilled meats. Yield 2/3 cup.
Source from luhu.jp
add remaining ingredients. Stir to blend. 3. Use for bruschetta,
pizza or grilled meats. Yield 2/3 cup.
Source from luhu.jp
Tags
Vegetables