Dill Pickles #2 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 quart: Water,
1 quart: Vinegar,
1 cup: Sugar,
1 cup: Salt,
Dill,
Directions:
Bring to a boil and let stand until cool the above ingreds.
Use 5-6 quart jars and pack with large cucumbers, then add one large
bunch of dill to each quart. Fill each jar with the vinegar mixture.
Do not seal tight for 2-3 days.
From "Mas Cookin Mountain recipes"
Source from luhu.jp
Use 5-6 quart jars and pack with large cucumbers, then add one large
bunch of dill to each quart. Fill each jar with the vinegar mixture.
Do not seal tight for 2-3 days.
From "Mas Cookin Mountain recipes"
Source from luhu.jp
Tags
Relishes