Salt-spice Recipe

Salt-spice Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
WALDINE VAN GEFFEN,
VGHC42A-----,
1/4 cup: Kosher or Sea Salt,
1 tbsp: Accent,
1 tsp: Dill weed,
1 tsp: Black pepper,
1 tsp: Onion powder,
1/4 tsp: Garlic salt,
1/4 tsp: Curry powder,
1: Lemon, grated rind only
1/4 tsp: Chili powder,
1/4 tsp: Paprika,
1/4 tsp: Oregano leaf,
1/4 tsp: Dried marjoram leaves,
1/4 tsp: Rubbed sage,

Directions:

Mix all ingredients and store in a pepper grinder or put through
blender to a very fine powder, using high sped. Makes about 1/2 cup.
Keeps indefinitely at room temp. Source: Gloria Pitzers Secret
Recipes Newsletters.

Recipe By :


Source from luhu.jp