Scintillating Lemon Pie Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Pastry shell *,
1 1/2 cup: Sugar,
1/4 tsp: Salt,
1/3 cup: Butter, softened
3: Eggs, well beaten
2 tbsp: Lemon rind, fresh grated
3: Lemons, peeled, sliced thin
1/2 cup: Cold water,
Directions:
* Make triangular sections for top - dust with sugar and nutmeg. Bake
Mix all ingredients and pour into the unbaked pastry shell. Bake at
400 deg F for 25 min. Add the prebaked triangular sections and bake
another 10 min.
Source from luhu.jp
Mix all ingredients and pour into the unbaked pastry shell. Bake at
400 deg F for 25 min. Add the prebaked triangular sections and bake
another 10 min.
Source from luhu.jp