Easy Beef Brisket Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Beef brisket,
1 can: Onion soup,
1/2 cup: Catsup,
1 tbsp: Lemon juice,
1 each: Jar carrot baby food,
Directions:
Place brisket in crockpot, mix all other ingredients and pour over
brisket. Cook on low 8 - 10 hours. Tastes best the next day when the
liquid has been absorbed by the meat.
Source from luhu.jp
brisket. Cook on low 8 - 10 hours. Tastes best the next day when the
liquid has been absorbed by the meat.
Source from luhu.jp