Easy Tea Biscuits Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 cup: All purpose flour,
3 tsp: Baking powder,
3/4 tsp: Salt,
6 tbsp: Shortening,
1 cup: Milk,
Directions:
Preheat oven to 400F. Combine flour, baking powder, and salt in a
bowl. Cut in shortening using a pastry blender, 2 knives or a fork
until mixture is crumbly. Add milk. Stir with fork just enough to
moisten dry ingredients. Drop dough from a Tablespoon onto ungreased
baking sheet. Bake for 10-12 minutes til lightly browned.
Source from luhu.jp
bowl. Cut in shortening using a pastry blender, 2 knives or a fork
until mixture is crumbly. Add milk. Stir with fork just enough to
moisten dry ingredients. Drop dough from a Tablespoon onto ungreased
baking sheet. Bake for 10-12 minutes til lightly browned.
Source from luhu.jp
Tags
: breads