Fat-free Fettuccini Alfredo Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
16 ounce: Fettuccini noodles,
1 tbsp: Liquid Butter Buds -or clear,
Chicken broth,
6 ounce: Alpine Lace Fat-Free Cream,
Cheese,
, the Garlic & Herbs flavor
1/2 cup: Skim milk,
1/4 tsp: Papa Dash Lite Salt, to
1/2 tsp: Freshly ground pepper, to
Taste,
Directions:
Cook and drain the fettuccini noodles. Stir the Liquid Butter Buds or
chicken broth into the noodles (to coat them). In a saucepan, heat the
cream cheese and 1/2 cup skim milk. Blend with a wire whisk until it
is thoroughly blended and smooth. Add the lite salt and ground
pepper. Toss with pasta.
Recipe By : Pam Mycoski - Butter Busters Cookbook Companion
From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
Source from luhu.jp
chicken broth into the noodles (to coat them). In a saucepan, heat the
cream cheese and 1/2 cup skim milk. Blend with a wire whisk until it
is thoroughly blended and smooth. Add the lite salt and ground
pepper. Toss with pasta.
Recipe By : Pam Mycoski - Butter Busters Cookbook Companion
From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
Source from luhu.jp
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