Featherbread Rolls Recipe

Featherbread Rolls Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Milk, scalded
2 tbsp: Butter,
1: Egg, well beaten
2 cup: Flour,
1 package: Yeast, dissolved in...
1/4 cup: Warm water,
1 tsp: Salt,
1 tbsp: Sugar,

Directions:
Add butter to warm milk. Then add sugar, salt, yeast dissolved in
warm water, egg, and flour; beat well. Let rise 2 hours in warm
place. Beat again, and pour into muffin tins. Let rise again and bake
in hot oven (425) degrees. This recipe makes 1 dozen rolls.


Source from luhu.jp

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