Fish Dish Recipe

Fish Dish Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 lbs: Turbot, or other lean fish
3/4 cup: Butter, melted
1 each: Lemon, juiced
1/2 cup: Grated Parmesan cheese,
1 cup: Fine bread crumbs,

Directions:
Cut fish into steaks. Combine melted butter and lemon. In a separate
bowl, mix Parmesan cheese and bread crumbs. Dip each piece of fish
into melted butter and then roll in crumb mixture. Bake at 350
degrees for 15- 20 minutes. Serves 4.


Source from luhu.jp

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