Simply Delicious Black Forest Cake Recipe

Simply Delicious Black Forest Cake Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
Bakers Joy No Stick Spray,
1 package: Devils food cake mix, 18.25 oz
3/4 tsp: Cinnamon,
2 carton: Lowfat cherry yogurt, 8 oz
2: Whole eggs,
2: Egg whites,
1/4 cup: 2% lowfat milk,
1 tsp: Vanilla extract,

TOPPING
1 carton: Frozen non-dairy whipped topping, thawed, 8 oz
1 can: Cheery pie filling, chilled, 21 oz

Directions:

Preheat oven to 350F. Spray two 9x2" round cake pans with BAKERS
JOY.

In large mixer bowl, combine all ingredients. Mix at low speed,
scraping bowl, for 1 minute until blended. Mix at medium speed for 3
minutes, until smooth.

Turn batter evenly into prepared cake pans. Bake at 350F. for 30-33
minutes until toothpick inserted in center comes out clean.

Cool on wire rack for 15 minutes. Release from pans; cool completely.

To decorate, place on layer upside-down on large platter. With cake
decorator tube or spoon, circle edge of cake layer with 1 cup whipped
topping. Spread 1 cup cherry pie filling within center. Spread 1 cup
whipped topping over filling. Top with second cake layer. Tube or
spoon remaining whipped topping around outer edge. Spread center with
remaining cherry filling. Chill at least 1 hour before serving.
Leftovers must be covered and refrigerated. Submitted By JOLENE
FINCHER <76702.2361@COMPUSERVE.COM> On 30 NOV 95 142819 EST


Source from luhu.jp