Sloppy Joe Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground beef,
1/2 cup: Chopped onion,
1 cup: Ketchup,
1 tbsp: White vinegar,
1 tbsp: Lemon juice,
1 tbsp: Worcestershire sauce,
1 tsp: Dijon mustard,
1 tsp: Paprika,
1 tbsp: Dark brown sugar,
4: Buns,
Directions:
Brown meat and onions until no longer pink. Be sure to break up the
meat. (I add garlic, too. One clove.) Combine all of the liquids and
add to pan. Cook, uncovered, for about thirty minutes on low heat. It
should be thick. Serve on the buns. Enjoy!
Posted By krikunov@mail1.sas.upenn.edu ("Sergei K. Krikunov") On
rec.food.recipes or rec.food.cooking
Source from luhu.jp
meat. (I add garlic, too. One clove.) Combine all of the liquids and
add to pan. Cook, uncovered, for about thirty minutes on low heat. It
should be thick. Serve on the buns. Enjoy!
Posted By krikunov@mail1.sas.upenn.edu ("Sergei K. Krikunov") On
rec.food.recipes or rec.food.cooking
Source from luhu.jp
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