Slow Cooked Ribs Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
Salt and pepper,
Barbecue sauce, tomato
Based,
White vinegar,
Sparkling water,
Directions:
Season whole uncut slabs of pork ribs with salt and pepper, cook
slowly in a smoker using low heat (220 Maximum) for two hours. Then
baste ribs with a mix of equal parts tomato-based barbeque sauce,
white vinegar, and sparkling water every half hour the next three
hours. For the final hour of cooking, change the baste to a mix of
equal parts barbeque sauce and sparkling water. The ribs will have
cooked a total of six hours. Serve with plenty of sauce on the side.
Recipe By :
Source from luhu.jp
slowly in a smoker using low heat (220 Maximum) for two hours. Then
baste ribs with a mix of equal parts tomato-based barbeque sauce,
white vinegar, and sparkling water every half hour the next three
hours. For the final hour of cooking, change the baste to a mix of
equal parts barbeque sauce and sparkling water. The ribs will have
cooked a total of six hours. Serve with plenty of sauce on the side.
Recipe By :
Source from luhu.jp
Tags
Bar-b-q