Snackin Granola Bars Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3 1/2 cup: Toasted Oats,
1 cup: Raisins,
1 cup: Chopped nuts,
2/3 cup: Butter or margarine, melted
1/2 cup: Firmly packed brown sugar,
1/3 cup: Honey, corn syrup or molasses
1: Egg, beaten
1/2 tsp: Vanilla,
1/2 tsp: Salt,
Directions:
From: Quaker Oats Wholegrain Cookbook
Combine all the ingredients, mix well. Press firmly into well greased
jelly roll pan or 15-10 cookie sheet. Bake in preheated mod. oven
(350) about 20 minutes. Cool, cut into bars. Store in tightly covered
container in cool dry place or in fridge.
Variations:
Add 1/2 cup flaked or shredded coconut. Substitute 6 oz pkg chocolate
chips for raisins Substitute 1/2 cup sunflower seed for 1/2 cup nuts.
Note: You can use a 13x9 pan, but bake at 325 for 30 to 35 minutes
instead.
~donna
Source from luhu.jp
Combine all the ingredients, mix well. Press firmly into well greased
jelly roll pan or 15-10 cookie sheet. Bake in preheated mod. oven
(350) about 20 minutes. Cool, cut into bars. Store in tightly covered
container in cool dry place or in fridge.
Variations:
Add 1/2 cup flaked or shredded coconut. Substitute 6 oz pkg chocolate
chips for raisins Substitute 1/2 cup sunflower seed for 1/2 cup nuts.
Note: You can use a 13x9 pan, but bake at 325 for 30 to 35 minutes
instead.
~donna
Source from luhu.jp
Tags
Snacks