Spanish Tomato Sauce Recipe

Spanish Tomato Sauce Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
1 tbsp: Butter Or Margarine,
1/4 small: Onion,
1/4 small: Green Pepper,
1/2 small: Garlic Clove,
16 ounce: Tomatoes, Undrained, 1 Can
6 ounce: Tomato Paste, 1 Can
1 tsp: Sugar,
1/2 tsp: Dried Oregano Leaves, Crushed
1/2 tsp: Pepper,
1 dash: Salt,

Directions:

Put all of the ingredients in a blender container and blend until the
onion and green pepper are finely chopped. Simmer, covered, in a
saucepan for 30 minutes. Serve over meat or fish.

Makes 3 cups.


Source from luhu.jp