French Quarter Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Onion, grated
1/4 cup: Salad oil,
1 each: 8 oz can tomato sauce,
1/2 cup: Water,
1/4 cup: Brown sugar,
1/4 cup: Lemon juice,
3 tbsp: Worcestershire sauce,
2 tbsp: Prepared mustard,
2 tsp: Salt,
1/4 tsp: Pepper,
Directions:
Cook onion in hot oil until tender. Add remaining ingredients; simmer
uncovered 15 minutes. Makes enough sauce to baste 4 pounds loin back
ribs or spareribs.
Source: BH & G, Barbecue book, 1965
Source from luhu.jp
uncovered 15 minutes. Makes enough sauce to baste 4 pounds loin back
ribs or spareribs.
Source: BH & G, Barbecue book, 1965
Source from luhu.jp
Tags
Bbq sauces