Fried Rabbitt Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Milk,
1: Rabbitt,
Seasoned flour,
Egg/milk batter,
Oil to fry,
Directions:
This simple recipe make you think youre eating fried chicken! Soak
cut up prepared rabbitt in milk or buttermilk to cover, overnight.
season flour with salt, pepper and paprika. roll rabbitt in flour,
then in egg batter and then in flour again. Refrigerate 30 minutes
for crust to set. Fry rabbitt in hot fat or oil as you would for
chicken.
Source from luhu.jp
cut up prepared rabbitt in milk or buttermilk to cover, overnight.
season flour with salt, pepper and paprika. roll rabbitt in flour,
then in egg batter and then in flour again. Refrigerate 30 minutes
for crust to set. Fry rabbitt in hot fat or oil as you would for
chicken.
Source from luhu.jp
Tags
Game