Fruit Goops Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
5 quart: Popped popcorn,
2 cup: Sugar,
1: , (6 oz) can frozen grape juice concentrate
3/4 cup: Water,
1/2 cup: Light corn syrup,
1 tsp: Vinegar,
1/2 tsp: Slat,
Directions:
Preheat oven 250. Place popcorn in a large 4 inch butttred baking
pan. Keep warm in oven. Combine all ingredients except popcorn in a
large saucepan. Bring to a boil. Lower head and cook until mixture
reaches 250 on a candy thermometer. Mixture will bubble so watch
closely to keep it from boiling over.Remove popcorn from oven and
pour syrup
Source from luhu.jp
pan. Keep warm in oven. Combine all ingredients except popcorn in a
large saucepan. Bring to a boil. Lower head and cook until mixture
reaches 250 on a candy thermometer. Mixture will bubble so watch
closely to keep it from boiling over.Remove popcorn from oven and
pour syrup
Source from luhu.jp
Tags
Candies