Fruit Or Berry Cobbler Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
----FILLING----,
1/2 cup: Sugar,
4 tsp: Cornstarch,
1/2 cup: Water or juice from,
Fruit/berries,
4 cup: Fruit/berries ---TOPPING----,
1 cup: Flour,
1/2 cup: Sugar,
1 1/2 tsp: Baking powder,
1/2 tsp: Salt,
1/2 cup: Milk,
1/4 cup: Butter or margaine,
Softened,
2 tbsp: Sugar,
1/4 tsp: Nutmeg,
Directions:
Preheat oven to 375 degrees F.
Filling:
Combine in saucepan sugar and cornstarch. Add water and blend well.
Cook over medium heat, stirring constantly until it thickens. Add
lemon juice and fruit/berries. Turn into baking dish and add topping,
below.
Topping:
Sift first 4 ingredients into mixing bowl. Add milk and butter and
beat until smooth. Spoon or pour over filling in baking dish.
Sprinkle with mixture of sugar and nutmeg.
Bake 40 to 45 minutes.
Recipe By :
From: Date:
Source from luhu.jp
Filling:
Combine in saucepan sugar and cornstarch. Add water and blend well.
Cook over medium heat, stirring constantly until it thickens. Add
lemon juice and fruit/berries. Turn into baking dish and add topping,
below.
Topping:
Sift first 4 ingredients into mixing bowl. Add milk and butter and
beat until smooth. Spoon or pour over filling in baking dish.
Sprinkle with mixture of sugar and nutmeg.
Bake 40 to 45 minutes.
Recipe By :
From: Date:
Source from luhu.jp