German Cabbage Muffins Xcnm40a Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 3/4 cup: Flour,
2 tsp: Celery seed,
1 tbsp: Baking powder,
2 cup: Cabbage, grated
1 tsp: Salt,
2: Eggs,
1 tbsp: Sugar,
3/4 cup: Low-fat milk,
2 tsp: Onion flakes,
6 tbsp: Butter, melted
Directions:
Combine flour, baking powder, salt, sugar, onion flakes and celery
seed thoroughly. Add the grated cabbage and stir into the dry
ingredients. Whisk the eggs, milk and melted butter together well.
Add to dry ingredients and stir quickly, making sure it isnt over 10
sec. Spoon into greased muffin pans and bake in preheated oven until
done. bake at 400 for 20 min. makes 12 Stan Forsman XCNM40B
Source from luhu.jp
seed thoroughly. Add the grated cabbage and stir into the dry
ingredients. Whisk the eggs, milk and melted butter together well.
Add to dry ingredients and stir quickly, making sure it isnt over 10
sec. Spoon into greased muffin pans and bake in preheated oven until
done. bake at 400 for 20 min. makes 12 Stan Forsman XCNM40B
Source from luhu.jp