Spiced Banana Cookie Wreaths Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
2: Extra-ripe, medium DOLE Bananas, peeled
2 cup: Granola,
1 1/2 cup: All-purpose flour,
1 cup: Brown sugar, packed
1 tsp: Baking powder,
1 tsp: Ground cinnamon,
1/2 tsp: Ground nutmeg,
1/4 tsp: Salt,
1: Egg,
1/2 cup: Margarine, melted
1/4 cup: Vegetable oil,
1 cup: DOLE Raisins,
1/3 cup: Chopped DOLE Almonds,
1/2 cup: Powdered sugar,
1 tbsp: Milk,
Candied cherries or colored sugar crystals, opt
Directions:
Place bananas in blender. Process until pureed; use 1 cup for recipe.
Combine granola, flour, brown sugar, baking powder, cinnamon, nutmeg
and salt in large bowl. Beat in 1 cup banana, egg, margarine and oil.
Stir in raisins. For each of 3 wreaths, arrange about 16 generous
teaspoonfuls dough with sides touching into a ring on greased cookie
sheets. Sprinkle with almonds.
Bake in 375F. oven 15-18 minutes until lightly browned. Cool on
baking sheets.
Combine powdered sugar and milk in small bowl until smooth. Drizzle
over cooled wreaths. Decorate with candied cherries if desired. Tie
with a bow to give as a gift.
Makes 3 wreaths (16 cookies per wreath).
Source from luhu.jp
Combine granola, flour, brown sugar, baking powder, cinnamon, nutmeg
and salt in large bowl. Beat in 1 cup banana, egg, margarine and oil.
Stir in raisins. For each of 3 wreaths, arrange about 16 generous
teaspoonfuls dough with sides touching into a ring on greased cookie
sheets. Sprinkle with almonds.
Bake in 375F. oven 15-18 minutes until lightly browned. Cool on
baking sheets.
Combine powdered sugar and milk in small bowl until smooth. Drizzle
over cooled wreaths. Decorate with candied cherries if desired. Tie
with a bow to give as a gift.
Makes 3 wreaths (16 cookies per wreath).
Source from luhu.jp
Tags
Cookies