Spicy Pumpkin Muffins Recipe

Spicy Pumpkin Muffins Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:

BARB DAY
2 cup: Bisquick,
1/2 cup: Dried apricots snipped,
1/4 cup: Sugar,
1/2 tbsp: Cinnamon,
1/2 tbsp: Ginger,
1/2 cup: Milk,
1/2 cup: Pumpkin, canned
1: Egg,

Directions:

OVEN TEMP: 400 MAKES 12 MUFFINS PREHEAT MUFFINS AND
GREASE 12 MUFFIN TINS. MIX BISQUICK, APRICOTS, SUGAR, AND SPICES
TOGETHER.


Source from luhu.jp