Graham Kerr Chicken Pizza Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
8 ounce: Boneless, skinless
Chicken,
Breast, ground
12 ounce: Roma tomatoes, chopped
Removed,
1: Red pimiento, diced
1 tbsp: Fresh parsley, chopped
1 tbsp: Fresh oregano, chopped
Fresh ground pepper,
6 slice: Low fat mozzarella cheese --,
Thinly sliced,
Anchovy filets,
1 tbsp: Capers,
Parsley, for garnish
Directions:
Combine all ingredients and top the flipped side of a pizza crust
which has been pre-baked at 500~ for 2 to 3 minutes. Place mozzarella
slices atop this and then arrange the anchovy filets criss-cross on
top of the cheese slices. Sprinkle with capers and bake at 500 until
the cheese is melted. Remove from oven and top with chopped parsley.
Brush crust edges with milk
Recipe By :
From: Stephanie Da Silva
Source from luhu.jp
which has been pre-baked at 500~ for 2 to 3 minutes. Place mozzarella
slices atop this and then arrange the anchovy filets criss-cross on
top of the cheese slices. Sprinkle with capers and bake at 500 until
the cheese is melted. Remove from oven and top with chopped parsley.
Brush crust edges with milk
Recipe By :
From: Stephanie Da Silva
Source from luhu.jp
Tags
Poultry