Graham Loaf Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2 lbs: Graham crackers,
1/2 lbs: Dates, pitted an chopped
1/2 cup: Chopped nuts,
1/2 lbs: Marshmallows, diced
3 tbsp: Lemon juice,
1/4 tsp: Salt,
Directions:
Roll crackers. Combine ingredients. Mix thoroughly. Add cream if
too dry. Form in roll. Wrap in waxed paper. Let stand overnight.
Slice. Serve with whipped cream. 10 servings.
Mrs. R.J. Clotfelter, Hillsboro, IL.
Source from luhu.jp
too dry. Form in roll. Wrap in waxed paper. Let stand overnight.
Slice. Serve with whipped cream. 10 servings.
Mrs. R.J. Clotfelter, Hillsboro, IL.
Source from luhu.jp
Tags
Desserts